Category
Soup
Soup in Italian Meal Tradition
Soup, as a category within culinary taxonomy, represents a fundamental component of the Italian dining experience. It is not merely a dish but a deliberate element designed to prepare the palate and balance the progression of a meal. In Italian culture, soup often serves as a primo, the first course that follows antipasti and precedes the main course, embodying a thoughtful transition that respects timing and flavor development.
The role of soup in an Italian meal is to provide warmth, nourishment, and a subtle complexity that complements the courses to come. Its preparation reflects a discipline that values simplicity and care, ensuring that ingredients are treated with respect to enhance their natural qualities. This approach allows soup to harmonize with the overall meal structure, avoiding heaviness while sustaining appetite.
Technically, soup demands attention to texture, seasoning, and temperature, all of which contribute to its capacity to engage the senses without overwhelming them. The balance achieved in a well-crafted soup exemplifies the Italian principle that every dish must serve the meal's intention, fostering a rhythm that guides the diner through a coherent and satisfying culinary journey.
Recipes
Showing 20 of 20 recipes
Beef Udon (Niku Udon)
This beef udon noodle soup, or niku udon, is so easy to make and will feel like a restaurant-quality meal at home!
Chanko Nabe (Sumo Stew)
Chanko Nabe, or Sumo Stew, is a hearty Japanese hot pot with chicken meatballs, vegetables, and a gentle miso-chicken broth.
Chicken Broth Bowl
This easy Chicken Broth Bowl recipe is a one-pot soup made with chicken, rice, and veggies for a nourishing soup everyone will love!
Coconut Curry Potsticker Soup
This soup blends bold Asian flavors with Italian-inspired simplicity, using a single pot and fresh ingredients. A creamy coconut broth, enhanced by red curry paste, forms the base for tender potstickers and vibrant vegetables.
Cozy Italian Pastina Soup
This cozy, nostalgic soup is the perfect cure for any time you need to feel warm on the inside! Packed with easy flavor, this is a soup recipe that everyone in the family will absolutely love.
Creamy Mushroom Soup
This deliciously rich and creamy mushroom soup is quick, easy, and perfect for cold winter nights or to pack in a thermos for an easy lunch!
Dublin Coddle
A hearty Irish coddle of bacon, beer bratwurst, potatoes and onions, gently baked in herbed chicken broth.
Egg Roll Soup
A one-pot Asian-inspired soup with ground pork, shredded cabbage, carrots, ginger and savory sesame-soy broth.
Farro and Borlotti Bean Soup
A hearty Italian soup of chewy farro, fresh borlotti beans, aromatic vegetables and sage in a creamy bean broth.
Fish Pochero
Filipino fish pochero with golden fried tilapia, Chinese sausage, chickpeas, saba bananas and vegetables in a savory tomato broth.
Instant Pot Lentil Barley Soup
Nothing warms you up on a cold day like a steaming bowl of Instant Pot Lentil Barley Soup. This soup, packed with colorful vegetables and hearty lentils in a flavorful broth, makes for a well-balanced weeknight meal.
Japanese Hot Pot Meal Prep
Prepare six Japanese chicken-and-vegetable nabe kits, freeze them, and simmer one straight from frozen in a quick dashi broth.
Lemon Chickpea Soup
This lemony chickpea soup is bright, nourishing, and comforting. Blending some of the chickpeas makes it lightly creamy! Ready in 30 minutes, it's a perfect weeknight dinner.
Potato Leek Soup
This creamy Potato Leek Soup recipe is rich & cozy, made with buttery leeks, tender potatoes, and a few simple techniques for the best texture.
Simmered Tofu and Egg Rice Bowl
A comforting Japanese dish where fried tofu soaks up a sweet-savory broth, topped with silky egg. Quick and easy for a weeknight dinner.
Homemade Chili
This is literally the best chili recipe ever and the perfect comfort food for chilly nights! Packed with protein thanks to red kidney beans, black beans, pinto beans, lean ground beef, beef broth, and bacon.
The Best Lentil Soup (Not Watery)
Lentil soup is a cornerstone of humble, nourishing Italian cooking. This recipe achieves the perfect balance: tender lentils in a rich tomato-based broth that’s neither too thin nor thick.
Tomato Soup
Homemade tomato soup recipe made with canned tomatoes, vegetables, fresh herbs and Parmesan for a rich, delicious soup my whole family loves.
Tuscan Chicken Stew
A quick, creamy chicken stew with butter beans, two kinds of tomato, spinach, and Parmesan in a garlicky white-wine sauce.
Vegetarian 15 Bean Soup
This hearty, budget-friendly 15 Bean Soup is perfect for meal prep and freezes well. Made with simple spices and dried beans, it’s nourishing and tastes even better the next day.