Date and Curry Dip with Cream Cheese
The best date and curry dip with cream cheese! This quick and easy dip recipe only requires a handful of ingredients and 5 minutes of your time. Bonus: It works with or without a blender!
Instructions
- 1
Puree the dates in a food processor or with an immersion blender until they form a paste.
- 2
Add the remaining ingredients and puree until a creamy dip is formed.
- 3
Let it sit for 2-3 hours, if desired. Season to taste and enjoy.
Ago's Notes
- Adjust salt to taste, depending on the salt content of the canned goods.
This dip combines the sweetness of dates with the warmth of curry and the creamy texture of cream cheese - a balance that honors both the origin of the ingredients and the creativity of cooking. Enjoy it with a smile and a pinch of curiosity that brings food to life.
How much of a capolavoro is this?
Share your opinion. Ago will say it the Italian way.
Pick a hand and tell Ago what you think.
Related Recipes
Make your own egg salad (classic and easy)
You have to try this egg salad, just like grandma used to make! It's a classic, super creamy, and ready in just 15 minutes. This tried-and-tested recipe is perfect for your next breakfast or brunch and tastes really delicious. Give it a try!
Pan-Seared Cod in White Wine Tomato Basil Sauce
If you like cod recipes, you'll love this easy recipe for pan-seared cod with white wine tomato basil sauce! The tomato sauce is brimming with flavor thanks to minced garlic, fresh lemon juice, fresh herbs, red pepper flakes, and white wine. Make the sauce, pan fry the cod fillets until they flake easily with a fork, then pour the sauce over the white fish. Ready in about 15 minutes!
Crispy Edamame Shiitake Bowls
These flavorful edamame bowls start with lemony broccoli rice topped with this rich, Indo-Chinese-inspired shiitake mushroom sauce and crispy, crunchy roasted edamame on top! The combination of textures and flavors is just absolutely fabulous. (gluten-free and nut-free with soy-free option)